"Traditional British Eel, Pie, & Mash shop is under threat because of dwindling supplies of the fish".
Ahhh yes I forgot, Britain's pressing Eel shortage. Well that's terrible news for my palate. Seems to be bad news for the unfortunate looking creatures as well. Poor little guys.

I'm as cute as I taste. I promise.
Perhaps this meal is under threat because the British population realized that eel is disgusting. When did a fish that looks like it's under the constant thread of being possesed by the devil become considered a delicacy?
Delicacy as mentioned:

Alright. Who sneezed on my veggie burger n' potatoes?
The article continues to give the reader a colorful description of the dish's future:
A. It's imperative that I know the contents of anything entitled "Stotty Cake" and "Bara Birth" immediately.
B. That list of vile concoctions needs to stay in those little rare pockets of Britain. We may have adopted your language guys, but you make sure to keep that cuisine on your side of the pond.
Not to stray from their traditional English style - the article starts to condescend a bit to the reader when describing the eel meal:
I love it: An acquired taste. It's Jellied Eel. The stuff is going to taste like total garbage whether I'm eating it for the 67th time or the first. Don't pull your snobbery on me. You're serving an eel, on a plate, to your customers.
It's a slimy eel that you've jellied.
You've managed to double slime an eel.

YOU LOSE.
This recipe definitely tampers with your overall goal of kitchen sophistication don't you think? You guys really should have just stopped at tea n' crumpets.
To be fair, this eel shortage seems serious and is starting to hinder family businesses:
Don't worry about me Jeff. Russell Brand was in town not too long ago. The women of other nations are sure to get their British experiences granted eventually.









